Pan American Clipper
The Pan American Clipper is essentially a Jack Rose swapping out Applejack for Rye Whiskey. It’s a great fall drink and simple enough to whip up in a few seconds (provided you’ve prepped your...
View ArticleGreen River Rye
Style: Kentucky Straight Rye WhiskeyAge: 4-6 yearsProof: 95 (47.5% ABV)Region: Owensboro, Kentucky Green River is a name that’s been around in whiskey for quite some time. Originally founded in 1885,...
View ArticleDaq Attack
The Daq Attack was created by Lee Zaremba at Let’s Go Disco in Los Angeles this cocktail has a decidedly summer vibe, but I don’t care. It’s summer all year long In this studio. This is just another...
View ArticleThe Botanist Announces New Barrel Aged Expressions
Bruichladdich distillery, producers of The Botanist Islay dry gin, has just announced the addition of two barrel aged expressions to the lineup. The Scottish distillery is best known for producing...
View ArticleLongmorn Distillery Launches New 18-Year and 22-Year Single Malts in the...
Astute Scotch whisky enthusiasts will likely be familiar with the Longmorn distillery. Founded in 1894 by John Duff, Longmorn has been continuously producing rich single malt whisky. Until now, most...
View ArticleBaby’s First Bourbon
Baby’s First Bourbon Comes from Harvard and Stone one of a collection of bars in the Houston Brothers bar group. Harvard & Stone was one of the first in LA which figured out how to turn out decent...
View ArticleReles Sour
The Edison is a bar located in the basement of the Higgins Building which was at one time LA’s very first power plant. This bar keeps that vision alive as a sort of steam punk homage to those bygone...
View ArticleCampanula Sour
Campanula sour comes from Copa De Oro one of the early LA cocktail bars really innovating great drinks. It was under the direction of LA bar Legend Vincenzo Marianella for many years, it persisted for...
View ArticleThe Reverend Sour Mash Whiskey
Style: Lincoln County processed whiskeyAge: 4-6 yearsProof: 90 (45% ABV)Region: Wilkesboro, North Carolina In an industry dominated by legacy brands that can trace their distilling history back...
View ArticleTalisker Glacial Edge 45-Year-Old
Style: Single malt Scotch whiskyAge: 45 yearsProof: 90 (49.8% ABV)Region: Isle of Skye, Scotland A 45-year-old single malt from Talisker is enough to get any lover of Scotch whisky excited. The new...
View ArticleThe Bruichladdich Eighteen
Style: Single malt Scotch whiskyAge: 18 yearsProof: 100 (50% ABV)Region: Islay, Scotland The Bruichladdich distillery in Islay, Scotland is one of the most renowned Scotch whisky producers in the...
View ArticleThe Pauline
Print The Pauline #wprm-recipe-user-rating-2 .wprm-rating-star.wprm-rating-star-full svg * { fill: #343434; }#wprm-recipe-user-rating-2 .wprm-rating-star.wprm-rating-star-33 svg * { fill:...
View ArticleObituary Cocktail
Print Obituary Cocktail #wprm-recipe-user-rating-1 .wprm-rating-star.wprm-rating-star-full svg * { fill: #343434; }#wprm-recipe-user-rating-1 .wprm-rating-star.wprm-rating-star-33 svg * { fill:...
View ArticleWidow’s Kiss Cocktail
Print Widow’s Kiss Cocktail #wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: #343434; }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill:...
View ArticleBernheim Barrel Proof A224
Style: Straight wheat whiskeyAge: 7-9 yearsProof: 125.2 (62.6% ABV)Region: Bardstown, Kentucky We here at The Educated Barfly are big fans of Heaven Hill Distillery. Few distilleries can compete with...
View ArticleRhum J.M L’Atelier des Rhums Series
Style: Aged Rhum AgricoleAge: 1-3 yearsProof: Fumée Volcanique: 98 proof (49% ABV), Épices Créoles: 92 proof (46% ABV), Jardin Fruité: 84 proof (42% ABV)Region: Martinique The world of rum is both...
View ArticleFranklin Bearse
The Franklin Bearse was created by legendary bartender Misty Kalkofen for Brick and Mortar around 2012. She named it after a Cape Cod Rum runner who was killed by a shotgun blast in 1932 when six...
View ArticleBahia Sling
The Bahia sling was created by award winning bartender and restaurateur Ran Duan for the Baldwin Bar at Sichuan Garden around 2015. He’s behind bar programs nominated for James Beard Awards and...
View ArticleOaxacan Fix
Created by bartender Sam Treadway at Backbar in Sommerville around 2013. The fix is possibly the oldest of cocktails and definitely the first sour to pop up after punch fell out of fashion. Print...
View ArticleSt James’s Sour
Inspired by Roe and Co. for St Patrick’s day. It’s a whiskey sour with a twist. We use fresh orange, lemon, and egg white with blue curaçao to achieve the green and then garnish with an orange peel...
View Article
More Pages to Explore .....